Menu

MENUS ARE REPRESENTATIVE OF WHAT WE SERVE AND ARE SUBJECT TO CHANGE FROM TIME TO TIME

Our menus now include vegan and vegetarian options

APPETIZERS -

Home Baked Flatbread and Hummus (V) £4.50

Fresh Baked Bread, Olive Oil and Balsamic (V) £4.50

(GF)Marinated Olives (V) £3.95

Garlic Bread (V) £3.95 with Cheese £4.45


starters

½ Pint of Shell on Prawns with a Marie Rose Dip and Garlic Bread £7.95


Chorizo in Red Wine with Toasted Ciabatta £7.95

(v)Soup of the Day, Warm Bread & Butter £5.95

Salt and Pepper Squid with Sweet Chilli Dip £8.50

(v)(GF)Grilled Halloumi Salad with Balsamic £7.95

Pan Seared King Scallops with Handmade Black Pudding £9.95

(VE)Courgette Fritters with Sweet Chilli Dip £6.95

Deep Fried Whitebait with Tartare Sauce £7.95

Farmhouse Pate with Toast and Chutney £6.95

(v)Creamy Stilton Mushrooms with Warm Dipping Bread £7.95


mains - pub classics

Pan Fried Lambs Liver and Bacon with Rich Red Wine Gravy, Mash and Garden Peas £14.95


Crispy Cider Battered Cod or (ve) Aubergine with Hand Cut Chips, Tartare & Mushy or Garden Peas £13.95

(GF)Homecooked Ham with 2 Free range Eggs, Hand cut Chips and Beans £11.95

Wholetail Breaded Scampi with Chips, Salad and Tartare Sauce £12.95

(GF)Fish Pie of Cod, Smoked Haddock & Salmon, Mash & Cheese with Veggies £14.95

Homemade Beef Burger with Bacon and Cheese in a Brioche Bun, Onion Rings and Chips £14.95

Chicken Burger with Bacon, Cheese & BBQ Sauce, Brioche Bun, Sweet Potato Fries £14.95


Steak and Kidney Suet Pudding with Mash and Garden Peas £15.95

(VE)Vegan Mediterranean Vegetable Tart with French Fries and Salad £12.95

(GF)8 oz Surrey Hills Sirloin Steak, Hand Cut Chips, Tomato, Mushrooms & Peas £19.95

Ploughmans Platter of Ham, 3 Cheeses, Crusty Bread, Pickles £12.95


mains - specials

Fresh Catch of The Day - Market Price


Boeuf Bourguignon, Herb Dumpling, Dauphinois Potatoes and Seasonal Vegetables £18.95

Whole Roast Partridge Stuffed with Lemon and Thyme, wrapped in Pancetta with Braised Red Cabbage, Herb Roasted Baby Potatoes and Cider Gravy £18.95

(GF) Slow Roasted Pork Belly served with Crispy Crackling, Champ Potatoes, Red Cabbage and Apple Sauce £17.95

(VE)(GF)Tomato and Basil Risotto, Dressed with Elderberry, Heritage Tomato and Rocket Salad £12.95

Mussels in a Cream, Garlic & White Wine Sauce with French Fries £12.95

(GF)Normandy Chicken: Breast of Chicken in a Cream Sauce of Cider, Bacon and Leeks on Saute Potatoes with Green Beans £17.95

We also offer a special fish of the day - pop down to see today's fish!

sunday roasts -

light lunches - served until 5pm


-Smoked Haddock & Spring Onion Fishcakes, Lemon Mayo & Garden Salad £9.95

-Homemade Scotch Egg with Pickle and Salad £8.95

-Fox and Hounds Rarebit with a Fried Egg £7.95

-Greek Salad with Feta Cheese & Black Olives £7.95

-Cajun Spiced Chicken, Mayo and Salad Wrap £8.95

-Fish Finger and Tartare Sauce Brioche Bap £8.95

-Warm Bacon and Brie Baguette £8.95

-Homecooked ham &Cheddar Cheese Toastie £7.95

-(VE) Open Sandwich of Smashed Avocado, Salsa & Watercress on Toasted Ciabatta £8.95


childrens menu - under 11s only £4.99

Margherita Pizza with Garlic Bread

Chicken Nuggets, Fries & Raw Carrot Sticks

(v)Macaroni Cheese, Garlic Bread

Hot Dog with French Fries & Baked Beans

Hand Battered Cod, Chips and Peas

Cheeseburger with Fries

CHILDRENS ICECREAM £1.95

Strawberry, Chocolate or Vanilla


side orders -


SIDE ORDERS

Cauliflower Cheese £3.95

Seasonal Vegetables £2.95

Green Beans £1.95

Garden Peas £1.95

Coleslaw £1.95

Mushrooms £2.50

Sweet Potato Fries £2.95

Hand Cut Chips £2.95

French Fries £2.95

Side Salad £2.50

Onion Rings £2.50

Mac ‘n’ Cheese £4.50

Dauphinois Potatoes £4.50



desserts - all £6.95

Apple and Blackberry Crumble with Custard.

(GF)Warm Chocolate Brownie with Ice cream.

(GF)Toffee Apple Autumn Mess, Layers of Apples, Whipped Cream,Meringue and Toffee Sauce.

(VE)(GF)Mango Sorbet with Forest Fruits.

Spotted Dick with Custard.

Warm Cherry Pie with Double Cream.

Honeycomb and Chocolate Nugget Cheesecake with whipped cream.

Salted Caramel Ice Cream Sundae with Toffee Sauce and Salted Caramel Pieces.

CHEESE BOARD- Stilton, Brie & Cheddar with Biscuits, Celery and Grapes £9.95

Add Cockburns Reserve Port for £4.15 a Glass






new 2021 Festive menu - click on picture to open full size.

christmas menu 2021.docx
Current Takeaway Menu SS2021.docx

Mr quant

"So we visited Godstone farm today, which is around 5 minutes from this pub. When leaving we all decided to go here for a beer as we saw it on the way to the farm. What a brilliant desicion it was. The landlady behind the bar was extremely helpful and polite. I had the burger which was brilliant. But everything the rest of the family ordered was tasty and delightful. A really really nice atmosphere in the pub with locals etc... highly recommended. Will 100% come back again." Elliot Q, May 2019